In-House Catering 2018-04-20T18:35:47+00:00

In-House Catering 

*Passed Hors d’oeuvres (25 Pieces)

Mini Maine Lobster Rolls (Market Price)

Bacon Wrapped Scallops 75

Grilled Oysters with Russian Vodka and Tobiko 75

Cajun-Style Shrimp Skewers 75

Maine Peeky-Toe Crab Cakes with Remoulade 75

Beef Brochette with Chimichurri Sauce 55

Short-Rib Crostini with Cambozola Cheese and Cherry Jam 55

Mini Beef Wellingtons with Horseradish Cream 55

Sweet and Sour Meatballs with Green Onion and Sesame Seeds 45

Sweet Italian Sausage Stuffed Mushroom Caps 35

Thai Chicken Satay with Peanut Sauce 40

Mini Chicken and Waffles with Maine Maple Syrup 50

Crispy Hoisin Chicken Wings 35

Chicken Tinga and Jack Cheese Taquitos 30

Chicken Empanadas with Cilantro-Lime Yogurt Sauce 30

Vegetable Stuffed Mushroom Caps 30

Vietnamese Style Spring Rolls with Lime-Chile Dipping Sauce 30

Fresh Mozzarella, Tomato, Basil Crostini with Balsamic Glaze 30

Fried Artichoke Hearts with Lemon Garlic Sauce 30

*Stationary Hors d’oeuvres (Serves 100)

Vegetable, Fruit, and Cheese Crudite with Assorted Crackers 150

Antipasto Platter 175

Chilled Shrimp Cocktail 300

*Buffet Dinner 28.95 per person

Salads (Choose one)

Tossed Garden Salad/Spinach Salad with Dried Cranberries, Walnuts, and Goat Cheese/Classic Caesar Salad/Mediterranean Pasta Salad

Entrees (Choose two)

Chicken Piccata or Marsala

Porchetta with Pan Jus

Baked Lemon-Crumb Haddock

Baked Salmon Escabeche

Wild Mushroom Ravioli with Gorgonzola Cream Sauce

Ricotta Stuffed Shells with Red Sauce

Carved Meats (Choose one)

Roast Tenderloin of Beef with Mushroom Demi

Roast Prime Rib of Beef Au Jus

Marinated London Broil

Roast Turkey Breast with Gravy

Baked Country-Style Ham

Roast Pork Loin with Apple Cider Reduction

All Buffet Dinner’s Include: Choice of Mashed Potato, Roasted Red Potatoes, or Rice Pilaf/Seasonal Vegetable/Dinner Rolls and Butter/Chef’s Choice Dessert/Fresh Brewed Coffee and Tea

25 Person Minimum

*Breakfast/Brunch Buffet 21.95 per person

Scrambled Eggs

Bacon & Sausage

Home-Fried Potatoes O’Brien

Biscuits & Gravy

Belgian Waffles with Hot Maple Syrup

Fresh Fruit

Choice of Salad

Live Omelet & Eggs to Order Station

Live Carving Station

Assorted Pastries & Breads

Assorted Juices, Coffee & Tea

25 Person Minimum

*Prices do not include 18% service charge and State of Maine 8% Food and Beverage Tax

Beverage Packages

The Spire Mini Beer & Wine

Includes: Domestic, Craft and Import Bottled Beers. Rotating Draught Beers. Red Wines (Cabernet Sauvignon, Merlot, Pinot Noir, Malbec), White Wines (Chardonnay, Pinot Grigio, Sauvignon Blanc, Sparkling Wine). Pepsi Products.

15 per person for the first hour and 7 per person for each additional hour

The Spire Mini Beer and Wine Package is available for five hours including tax and gratuity for 38 per person

The Spire Ultimate

Includes: All super premium brand liquors (Grey Goose, Ketel One, Bombay Sapphire, Tanqueray, Patron Silver, Makers Mark, Glenlivet, Johnny Walker Black, Cointreau, Grand Marnier, Crown Royal, Etc.). Domestic, Craft and Import Bottled Beers. Rotating Draught Beers. Red Wines (Cabernet Sauvignon, Merlot, Pinot Noir, Malbec), White Wines (Chardonnay, Pinot Grigio, Sauvignon Blanc, Sparkling Wine). Pepsi Products.

23 per person for the first hour and 11 per person for each additional hour.

The Spire Ultimate Package is available for five hours including tax and gratuity for 57 per person

Note: Please note 8% tax and 18% gratuity/service charge to hourly rates are included. An 18% gratuity/service charge is applied to all consumption bars. For Parties of 100+ two bartenders are included with the purchase of a five hour beverage package. Any and all staff members have the right to refuse bar service to any guest at any time during a function at Spire 29 on the Square.